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Pour 8 oz of boiling water (212° F) over 1-2 tsp
sweetened with ripe bananas
add a pinch to boiling sugar to prevent sugar crystals from forming
Try with potatoes
mango sugar is delicious and versatile in both sweet and savory dishes
Amchur Size:1/2 Cup Jar Pour 8 oz of boilingHand Blended Ingredients: dried, powdered mango Made from thin slices of unripe green mangos that have been sun dried and ground into a fine powder, amchur is perfect for adding a tart fruity taste and acidity without adding additional moisture to your dishes. Commonly used to flavor samosas, pakoras, soups, stir fries, curries, and to tenderize meats. Full of vitamins A, B6, C, D, and iron, amchur is an antioxidant powerhouse used in Ayurvedic
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