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Perfect for snacking or adding to recipes
Allspice takes its name from its aroma
salad or as a complement to meat dishes
orange peel
Can be used in salads
Sage weight:100Gr Perfect for snacking or addingSage goes well with pork; beef; duck and various chicken recipes. It also sits well with fatty meats. In Italian cuisine it is commonly chopped and then mixed with melted butter, to be stirred into pasta or gnocchi
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